Despite what those failed blown chocolate? Attempts say cooking is not rocket science.
In fact, it is quite easy if you know all the ropes.
You just work with the wrong set of metaphorical tools. So stop burning your crusts and give up if you are missing an ingredient - baking is about to become as easy as with these simple hacks.
1. You can use a wine bottle as a makeshift rolling pin.
Flickr / Christopher Dorobek
2. Avoid the hard brown sugar storing it with a slice of bread or a large marshmallow.
This week for dinner
3. Use a piece of parchment paper to make your own cupcake liners.
The Blueberry Moon
4. ripen bananas by placing them in the oven for 40 minutes at 300 degrees.
Flickr / 24oranges.nl
5. You can replace the lawyer for butter to make a better cake health.
Joy Baker
6. Set some frosting into a syringe and it'll look like an ice expert your cake.
Flickr / Joe Flintham
7. Fill an icing bag by folding over a cup.
Creations By Kara
8. Learn how to make your own DIY noodles here.
Donuts, dresses and Dirt
.
9. the next time you make chocolate chip, add sea salt to the top. It will give them a delicious shot!
Flickr / Kari Sullivan
10. Here's how to make a pie without a pan specific pie.
Flickr / Lee
12. Application nonstick cooking a box in your dishwasher will keep your own counters.
The Kitchn
13. Tired of small cake frosting? Use marshmallows! Find out how here.
Style
here . /> Toni Spilsbury
14. Get the look for tub on the cupcakes and sweets when you put two bags in one peak.
our Best Bites
15. No small tin cake? No problem. Just place the envelopes in mason jar lids.
the Kitchn
16. Having a little sugar brown brick hard? Microwave for 20 seconds with a damp paper towel covering.
Flickr / Ruth
17. You can use a Ziploc bag or plastic wrap to make your own icing bag!
Wild Olive
18. obtain an eggshell in a bowl, all you have to do is wet your finger and place it next to the shell.
Flickr / Daniel Novta
19 . Place a slice of bread on top of an iced cake will not keep it moist.
Baked Bree
20. Use a grater to get rid of the burnt, brown pieces of biscuits and muffins. Just gently scrape off the unwanted bits.
Flickr / Alden Chadwick
21 . Learn how to make your own colored sugar sprinkles here.
McCormick
[
(via BuzzFeed)
Whew! I'm glad I learned these cooking hacks, how about you? Now let into the kitchen and cook up delicious desserts ASAP!
0 Komentar