Some may turn their noses up at store-bought cakes, but clearly these people have not seen how seemingly simple designs are manufactured. While nothing beats a home confectionery, there is something oddly fascinating about how this employee at Sam's Club applies the icing on a cake for a 60 year old woman. It is quite amazing because it all ends in minutes.
I guess I really did about how these cakes were made . Just goes to show you should never judge a book by its cover - these bakers are true artists
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