Amazing If you are a fan of Spinach Dip, you will like it even more Stuffed Inside Of Chicken

If you are a fan of Spinach Dip, you will like it even more Stuffed Inside Of Chicken -

I LOVE spinach dip. But really, who does not?

The ooey-gooey dip is so delicious that it provides about that I will never, ever be ready for swimsuit season. I agree with this, however, because he is just that good - and something tells me that I am not alone

But for all you lovers of chicken, dip spinach just got even better because. Now you can have the best of both worlds with this recipe for stuffed chicken!

Try not to drool on your keyboards, people.

This video player

If you can not stop your mouth watering and need in your life now, just follow the recipe below

Ingredients:

• 1 tablespoon of olive oil
• 5 ounces of baby spinach
• salt and pepper
• 8 ounces cream cheese
• 1 cup mozzarella grated cheese
• 1 tablespoon garlic powder
• boneless 4 chicken breasts
• 1 cup all purpose flour
• 3 large eggs
• 2 cups panko bread crumbs
• ? cup of oil for frying

Directions:

1. Add the oil in a saucepan for cooking and light the fire.
2. Pour spinach into the heated pan, add salt and pepper, and toss to coat spinach in olive oil.
3. When the spinach is wilted, scoop into a bowl. Add the cream cheese, mozzarella, and garlic powder. Mix well, then set the bowl aside.
4. Take the chicken breast and cut it in half, then cut a hole in the top of each half and stuff the spinach mixture inside. Pinch the ends closed.
5. Roll each half in a flour bowl and a bowl in beaten egg, and finally in a breadcrumbs bowl.
6. Add more oil to the pan and turn up the heat, then add the stuffed chicken. Cook on both sides until browned.
7. Dig in!

Tweet